BBC trained and nurtured, Jacqui has been working with high profile celebrities for the majority of her working life.
She started out at BBC Pebble Mill as a researcher and production assistant and worked on many of the Corporation’s most popular brands before moving to London to produce and direct, amongst other things, large Royal events and entertainment programmes. She also branched into cookery and was a director on the very first series of Saturday Kitchen.
A born organiser, Jacqui still juggles being a mum with TV, Corporate and PA work. Jacqui joined the board as secretary in January 2013, had a break in 2015 and is back enjoying being part of the team again.